#Gardinspiration
Vegetable & herb facts to get you growing
dill weed close-up
Dill #10 1280 960 Eco Garden Systems

Dill #10

Did you know that, while a Dill plant will self-seed, gathering and drying the seeds and storing in a sealed container will provide that dill flavor for months.

parsley herb bunch
Parsley #9 1280 960 Eco Garden Systems

Parsley #9

Did you know that, since you use the foliage of the Parsley plant, cutting the flower stem off when it appears will actually stimulate more foliage growth? Always harvest leaves by cutting of the desired stalk at the base of the plant – this will help your plant thrive longer.

oregano leaves
Oregano #9 1280 960 Eco Garden Systems

Oregano #9

Did you know that Oregano is ready to harvest once flowers begin to bloom? Cutting flowers off before they bloom will help create fuller foliage over the blooming season. For best results, harvest full stems – cut them off a couple of inches above the soil.

mint leaves
Mint #9 1280 960 Eco Garden Systems

Mint #9

Did you know that you can dry Mint leaves by simply stripping them from the stem and allowing them to dry in a warm, shaded space? Once the leaves are dry, you can store them in a sealed jar for later use.

garlic cloves and bulbs
Garlic #9 1280 960 Eco Garden Systems

Garlic #9

Did you know that you need to cure garlic? A common Old-World technique is to braid the tops of the plants together with twine and hang in a cool dry location. Many traditional vendors/resellers will display their garlic in this way – creating a rustic and homey feel.

dill weed close-up
Dill #9 1280 960 Eco Garden Systems

Dill #9

Did you know that Dill fronds are ready in ~70 days while seeds will not be ready for ~90 Days? Young flowers and leaves can be used in soups or salads while entire mature stalks for pickling.

basil leaves
Basil #9 1280 960 Eco Garden Systems

Basil #9

Did you know that Basil is great as an ingredient (soups, stews, salads) and as a flavoring “essence”? Basil Butter and Basil Vinegar are two great uses.

thyme herb
Thyme #8 1000 750 Eco Garden Systems

Thyme #8

Did you know that Thyme pairs extremely well with Parsley? Thyme is usually blended with other herbs and used for meat and poultry dishes, stuffing and soups. Thyme also adds a wonderful character to Clam Chowder and is often used in conjunction with Bay Leaf to add some oomph to a white sauce or cheese souffle.

parsley herb bunch
Parsley #8 1280 960 Eco Garden Systems

Parsley #8

Did you know that Parsley is very prolific? A single 10-foot row can produce enough for you and almost all of your neighbors.

oregano leaves
Oregano #8 1280 960 Eco Garden Systems

Oregano #8

Did you know that Oregano varieties have not disease or pest problems? This makes it great for indoors and for beginning gardeners or those who want to grow Organically.

mint leaves
Mint #8 1280 960 Eco Garden Systems

Mint #8

Did you know that Mint loves to be harvested? The more you pick, the better the plants grow. You can harvest sprigs all season and you should get a bit more aggressive in your harvest as the plants begin to flower. If you cut off the entire plant once it is full grown, you will get another harvest in the same season (probably a bit smaller than your first!).

marjoram herb leaves
Marjoram #8 1138 853 Eco Garden Systems

Marjoram #8

Did you know that Marjoram is one of the traditional herbs used to flavor stocks (Bouquet Garni)? The leaves can be used with heartier dishes like veal, beef and eggs. Marjoram is also wonderful as part of herbed butter.

garlic cloves and bulbs
Garlic #8 1280 960 Eco Garden Systems

Garlic #8

Did you know that you should harvest your garlic when the greens above the surface begin to dry out? This indicates that your bulbs are no mature enough for harvest.

dill weed close-up
Dill #8 1280 960 Eco Garden Systems

Dill #8

Did you know that while Dill has no serious diseases it can draw in parsley caterpillars (being a member of the parsley family this is not surprising)?

basil leaves
Basil #8 1280 960 Eco Garden Systems

Basil #8

Did you know that when picking Basil you can/should clip part-way down the stem (and then pulling off the leaves)? This will help prevent the plant from going to flower.

thyme herb
Thyme #7 1000 750 Eco Garden Systems

Thyme #7

Did you know that you should harvest Thyme by cutting the tallest stems as the plant begins to bloom? Remove the top four to five inches of flowering stems.

tarragon herb
Tarragon #7 1280 960 Eco Garden Systems

Tarragon #7

Did you know that Tarragon is best when used in it’s fresh form? It can also be dried or frozen to use later. Place a fresh stem or two into bottles of good vinegar (cider or wine vinegar are the best vehicles) and you have instant Tarragon Vinegar. Allow a couple of weeks for the flavor to develop. As with many herbs, start with a light touch as Tarragon can provide a powerful flavor.

sage leaves
Sage #7 1280 960 Eco Garden Systems

Sage #7

Did you know that Sage is a traditional Thanksgiving herb/spice? Sage and onion stuffing is the go to for many families. The interesting part is that Sage pairs well with Turkey, Duck and Pork – so go ahead and make plenty of stuffing! Some people will even steep dried Sage leaves to make tea.

rosemary herb sprig
Rosemary #7 1280 960 Eco Garden Systems

Rosemary #7

Did you know that many people overuse Rosemary when cooking? It has a very powerful flavor so a little bit goes a long way – it has a tendency to overpower other more delicate herbs so use sparingly. Rosemary is traditionally used with chicken or lamb but many people like to use a sprig as a finisher when cooking steak. Toss a sprig in when you add the butter (pan sear and roast method) and leave in the pan as you finish it in the oven.

parsley herb bunch
Parsley #7 1280 960 Eco Garden Systems

Parsley #7

Did you know that Parsley has no serious disease issues? It does, however, have one major pest – the Parsley Caterpillar. These pests are relatively common and can be easily removed from your plants.

oregano leaves
Oregano #7 1280 960 Eco Garden Systems

Oregano #7

Did you know that Oregano needs well drained soil, plenty of sun and little to no fertilizer? Like other herbs, Oregano’s flavor intensity is negatively impacted by fertilization. Oregano is another companion to peppers as it prefers a drier soil environment.

mint leaves
Mint #7 1280 960 Eco Garden Systems

Mint #7

Did you know that Mint has no serious pest issues but is susceptible to verticillium wilt and “mint rust”? To prevent these diseases from spreading, remove all dead leaves and stems from your bed before Winter.

marjoram herb leaves
Marjoram #7 1138 853 Eco Garden Systems

Marjoram #7

Did you know that Marjoram has little to no disease or pest problems? Combine this with Marjoram thriving in non-ideal growing conditions and you have both a good beginning gardener plant and a perfect candidate for Organic growing.

garlic cloves and bulbs
Garlic #7 1280 960 Eco Garden Systems

Garlic #7

Did you know that garlic can help with pest control – especially with tomatoes?

fennel seeds close-up
Fennel #7 1280 960 Eco Garden Systems

Fennel #7

Did you know that fennel is featured in many Italian dishes? While leaves add flavor to soups and casseroles, dried fronds are a wonderful seasoning for fish and the bulb has many uses in creative cuisine.

dill weed close-up
Dill #7 1280 960 Eco Garden Systems

Dill #7

Did you know that Dill typically requires no fertilization and very little water? The plants tend to be more successful when soil is a bit on the dry side.

chive bunch
Chives #7 980 735 Eco Garden Systems

Chives #7

Did you know you can begin harvesting Chives in about 60 days if you use divisions (90 days if you start from seed)? Chives will produce much better in year two (remember – they are perennials)!

basil leaves
Basil #7 1280 960 Eco Garden Systems

Basil #7

Did you know that Basil is extremely hearty – with few if any pest or disease issues?

thyme herb
Thyme #6 1000 750 Eco Garden Systems

Thyme #6

Did you know that Thyme does not have any serious disease or pest problems? This is another ideal plant for the Organic Gardeners out there. Beginning gardeners should think about this as well – Thyme can still thrive even if you don’t do everything perfectly!

tarragon herb
Tarragon #6 1280 960 Eco Garden Systems

Tarragon #6

Did you know that a single plant of Tarragon will supply the average family with all they will need (multiple plants will supply the neighborhood)? Use the tender top leaves as you need them and trim back the leafy top of the plant to encourage “bushing”.

sage leaves
Sage #6 1280 960 Eco Garden Systems

Sage #6

Did you know that a few Sage plants can produce enough for your community? Harvest at least twice per season by cutting off the top six to eight inches of each stalk. Be careful not to cut more than half of the plant – if you do, the plant is likely to stop producing.

rosemary herb sprig
Rosemary #6 1280 960 Eco Garden Systems

Rosemary #6

Did you know that Rosemary is ideal for the Organic garden/gardener? It has not serios pest or disease problems making it perfect for this use and wonderful for beginning gardeners.

parsley herb bunch
Parsley #6 1280 960 Eco Garden Systems

Parsley #6

Did you know that Parsley does best in moist soil? This makes it a poor companion for other herbs or for peppers but a good companion to cucumbers and lettuce.

oregano leaves
Oregano #6 1280 960 Eco Garden Systems

Oregano #6

Did you know that like other “perennials often grown as annuals” you can transplant your Oregano plants into indoor plants for the Winter? In the Spring, simply divide the root system into smaller clumps to perpetuate your Oregano. Origanum Heracleoticium makes an especially attractive houseplant.

mint leaves
Mint #6 1280 960 Eco Garden Systems

Mint #6

Did you know that Mint prefers moist soil and more sun than shade? This again supports the container concept as you can move your plants around to control the sun/shade mix and not worry about over watering other plants.

marjoram herb leaves
Marjoram #6 1138 853 Eco Garden Systems

Marjoram #6

Did you know that Marjoram does not mind the heat but needs to be acclimated? If warm weather comes too early in the Spring, your plants could suffer – make sure you mulch the young plants to protect the roots if you experience a Spring heat wave.

garlic cloves and bulbs
Garlic #6 1280 960 Eco Garden Systems

Garlic #6

Did you know that garlic prefers a drier environment? This makes peppers a preferred companion plant as they both thrive in drier conditions.

fennel seeds close-up
Fennel #6 1280 960 Eco Garden Systems

Fennel #6

Did you know that fennel grows best in full sun? Once the bulb begins to form, you should “hill” the soil over the bulb – this keeps the color more white and sweet – provided your intent is to eat the bulb and not just use the fronds or seeds for flavoring. The bulb should be ~3+” before you harvest it.

dill weed close-up
Dill #6 1280 960 Eco Garden Systems

Dill #6

Did you know that Dill has a tap-root? This makes the plants difficult to transplant but very good for an Eco Garden Systems’ Original Garden!!

chive bunch
Chives #6 980 735 Eco Garden Systems

Chives #6

Did you know that Chives are virtually problem free (for the home gardener)? The only challenge comes if you are a commercial onion grower or live in a commercial onion growing area – then you may experience onion thrips (but only if you do not water sufficiently!!!).

basil leaves
Basil #6 1280 960 Eco Garden Systems

Basil #6

Did you now that pinching off terminal shoots will help your Basil plants bush out and prevent them from getting “leggy”? And here we thought that was only to keep Basil from bolting!!

thyme herb
Thyme #5 1000 750 Eco Garden Systems

Thyme #5

Did you know that Thyme plants should be replaced every three to four years? As this perennial gets to later life, the plant becomes very woody. You can get “replacement plants” by breaking up your clumps and re-planting a stalk or two.

tarragon herb
Tarragon #5 1280 960 Eco Garden Systems

Tarragon #5

Did you know that Tarragon has no serious disease or pest problems? This makes Tarragon ideal for Organic growing and for beginning gardeners.

sage leaves
Sage #5 1280 960 Eco Garden Systems

Sage #5

Did you know that Sage has no serious pest or disease issues? This makes it perfect for Organic growing. The only issue to watch out for is that when soil stays too moist or there is too much shade, rot may set in – so let the sun shine and keep things a bit drier.

rosemary herb sprig
Rosemary #5 1280 960 Eco Garden Systems

Rosemary #5

Did you know that Rosemary can be grown from stem cuttings? At the end of your growing season, transplant Rosemary to an indoor location. In the Spring, take stem cuttings and get more plants growing!!

parsley herb bunch
Parsley #5 1280 960 Eco Garden Systems

Parsley #5

Did you know that Parsley seeds take quite a while to germinate? For this reason, we recommend “chitting” Parsley seeds – placing new seeds on a paper towel, lightly spraying with water and placing on a sunny windowsill to speed up germination. When the root begins to emerge, plant root side down in loose, well-worked soil.

oregano leaves
Oregano #5 1280 960 Eco Garden Systems

Oregano #5

Did you know that tea made from Oregano leaves and flowers is considered to have health benefits? A tea made from these items is believed to help with indigestion, headaches and anxiousness/stress. Oil extracted from the plant was once used to cure toothaches and, combined with other essential oils is believed to stop certain types of hair loss in men.

mint leaves
Mint #5 1280 960 Eco Garden Systems

Mint #5

Did you know that Mint is especially to flavor loss with fertilization? Like most herbs, they lose flavor intensity but seem to be more impacted (probably because intense Mint is a very familiar flavor for most people).

marjoram herb leaves
Marjoram #5 1138 853 Eco Garden Systems

Marjoram #5

Did you know that you can Winter your Marjoram as a house plant? Simply transplant indoors prior to first frost. In the Spring you can separate the clumps and expand your Marjoram empire!

garlic cloves and bulbs
Garlic #5 1280 960 Eco Garden Systems

Garlic #5

Did you know that you should not fertilize garlic? Like herbs, fertilization can decrease the flavor intensity of the final product.

fennel seeds close-up
Fennel #5 1280 960 Eco Garden Systems

Fennel #5

Did you know that fennel can grow four or five feet tall? You may need to stake your plants as they will need support as the bulb or base matures.

dill weed close-up
Dill #5 1280 960 Eco Garden Systems

Dill #5

Did you know that Dill produces for a very short period of time? You can succession plant so you have continuous access.

chive bunch
Chives #5 980 735 Eco Garden Systems

Chives #5

Did you know that Chives prefer sandy soil with a lot of organic matter and good drainage? You can plant chives closer together than other herbs – they will fill in and provide a nice looking “row crop”.

basil leaves
Basil #5 1280 960 Eco Garden Systems

Basil #5

Did you know that fertilizing Basil may enhance “green growth” but will negatively impact oil content?

thyme herb
Thyme #4 1000 750 Eco Garden Systems

Thyme #4

Did you know that Thyme loves the sun? It also seldom needs watering – making it a good companion for your pepper empire! Also, Thyme does not compete well – it needs an orderly environment free from grassy weeds.

tarragon herb
Tarragon #4 1280 960 Eco Garden Systems

Tarragon #4

Did you know that Tarragon thrives in full sun? Even Russian varieties are difficult to grow from seed – and if you can make it happen, the leaves will likely be of inferior flavor. Stick with French Tarragon – and make sure you divide those plants! You should divide your plants at least every three years to keep the root system healthy.

savory herb
Savory #4 1280 960 Eco Garden Systems

Savory #4

Did you know that Savory has peppery flavor that pairs nicely with fish, poultry and egg dishes? You can also use some of the dried leaves when making a cheese souffle. When drying Savory, cut off the top six to eight inches as soon as the plant begins to flower.

sage leaves
Sage #4 1280 960 Eco Garden Systems

Sage #4

Did you know that Sage thrives in poor soil – as long as drainage is good? As with other herbs, fertilizing is not necessary and simply serves to reduce flavor potency. Sage also grows well by dividing mature plants into separate stems/stalks.

rosemary herb sprig
Rosemary #4 1280 960 Eco Garden Systems

Rosemary #4

Did you know that Rosemary performs best with full sun? This and the proper soil conditions make this an ideal container plant or decorative plant for any area South of the Great Lakes. Mulching you plants in the Winter in these areas will help keep your Rosemary plant thriving year over year.

parsley herb bunch
Parsley #4 1280 960 Eco Garden Systems

Parsley #4

Did you know that Parsley produces clusters of green/yellow flowers? The plants can tolerate both colder temps and warmer temps – but very hot weather will push the plant to go to seed. Parsley also does well as a house plant – providing great flavor additives all year long.

oregano leaves
Oregano #4 1280 960 Eco Garden Systems

Oregano #4

Did you know that flowers on Oregano can be either pink, white or purple? The leaves are oval in shape, somewhat grey-green in color and are perceived to the touch as being hairy?

mint leaves
Mint #4 1280 960 Eco Garden Systems

Mint #4

Did you know that you can plant Mint from root divisions (breaking a larger plant into clumps) almost anytime during the growing season? Container gardening is perfect for Mint so it is not able to take over your entire garden.

marjoram herb leaves
Marjoram #4 1138 853 Eco Garden Systems

Marjoram #4

Did you know that Marjoram can thrive in mediocre conditions? Poor soil, more shade than sun but with good drainage are conditions where Marjoram can thrive. As with most herbs, fertilizing will only serve to reduce the flavor intensity of leaves and flowers.

garlic cloves and bulbs
Garlic #4 1280 960 Eco Garden Systems

Garlic #4

Did you know that you most folks recommend using only the skinnier bulbs for planting and the plumper cloves for cooking? We have actually seen guidance to do the opposite as the plumper cloves are expected to produce more robust plants for harvest.

fennel seeds close-up
Fennel #4 1280 960 Eco Garden Systems

Fennel #4

Did you know that fertilizing fennel may negatively impact its flavor? Like other herbs, fennel enjoys drier, well-draining soil (and it has a taproot like Dill) and needs just enough moisture to get going.

dill weed close-up
Dill #4 1280 960 Eco Garden Systems

Dill #4

Did you know that you can plant Dill in more shady spaces? Your plants will not get as tall and bushy allowing you to plant more in a smaller space!

chive bunch
Chives #4 980 735 Eco Garden Systems

Chives #4

Did you know that growing Chives from seeds requires very cool temps and a lot of patience? It is easier (and quicker) to grow from Divisions – small bulbs separated from clumps. The good thing is that after a slow start, chives grow very quickly!

basil leaves
Basil #4 1280 960 Eco Garden Systems

Basil #4

Did you know that Basil loves the sun – but can tolerate some shade? We recommend early day sun as the hot afternoon sun can make Basil difficult to keep moist!

anise seed
Anise #4 1280 960 Eco Garden Systems

Anise #4

Did you know that Anise works wells as a flavoring for fish or veal stew?

thyme herb
Thyme #3 1000 750 Eco Garden Systems

Thyme #3

Did you know that Thyme prefers a mild climate? It can be grown from seed and will survive a freeze but may not survive a harsh Winter – especially if the soil is wet and poorly draining. As with many herbs, Thyme prefers soil with low fertility. Overly rich soil will provide larger plants that are much less fragrant.

tarragon herb
Tarragon #3 1280 960 Eco Garden Systems

Tarragon #3

Did you know that Tarragon can be grown anywhere in the United States? It is a hardy plant that can survive Winter if given adequate protection – it is less tolerant of cold if the soil is compacted or too wet; Tarragon prefers well drained sandy soil.

savory herb
Savory #3 1280 960 Eco Garden Systems

Savory #3

Did you know that Savory has no serious pest or disease issues (either variety)? Summer Savory has a tendency to become top heavy – you may need to stake your plants if this happens.

sage leaves
Sage #3 1280 960 Eco Garden Systems

Sage #3

Did you know that Sage is another hearty herb that can survive mild Winters? Make sure you mulch the base to protect the root system.

rosemary herb sprig
Rosemary #3 1280 960 Eco Garden Systems

Rosemary #3

Did you know that Rosemary can tolerate cold? It prefers sandy, well-drained soil and less than ideal locations/conditions will improve the fragrance of the leaves.

parsley herb bunch
Parsley #3 1280 960 Eco Garden Systems

Parsley #3

Did you know that Parsley (some varieties) grow a large taproot that is edible? It is often treated the same way as a parsnip.

oregano leaves
Oregano #3 1280 960 Eco Garden Systems

Oregano #3

Traditional Oregano (Origanum Vulgare) is a very hearty and easier to grow than other strain? Like many herbs, traditional Oregano is a perennial that is often grown as an annual.

mint leaves
Mint #3 1280 960 Eco Garden Systems

Mint #3

Did you know that Mint plants can grow as tall as three feet? They produce both fragrant leaves as well as beautiful flowers that tend to have purple hues.

marjoram herb leaves
Marjoram #3 1138 853 Eco Garden Systems

Marjoram #3

Did you know that Marjoram can be grown almost anywhere in the US? Winters, however, are particularly hard on Marjoram and may limit your growing to the annual varieties (or perennials that grow best as annuals).

garlic cloves and bulbs
Garlic #3 1280 960 Eco Garden Systems

Garlic #3

Did you know that garlic is one of the few vegetables you plant in the fall for harvest the following summer? Plant individual cloves (broad side down) in the early fall (roots need to develop before Winter sets in) and you should get full garlic plants and cloves in early to mid-summer next year.

fennel seeds close-up
Fennel #3 1280 960 Eco Garden Systems

Fennel #3

Did you know that, while fennel is often viewed as a flavor enhancer (soups, sauces, sausage, etc.) the bulb itself can be used in many savory ways? From sliced and sautéed (like onions) to baked with cheese/seasonings and served hot (like an au gratin), this versatile herb can be a staple of your kitchen.

dill weed close-up
Dill #3 1280 960 Eco Garden Systems

Dill #3

Did you know that poor, sandy soil is an advantage for growing Dill? This will help increase the flavor intensity – provided the soil drains sufficiently. Once planted, Dill can and will seed itself thus returning year after year.

chive bunch
Chives #3 980 735 Eco Garden Systems

Chives #3

Did you know that Chives are a very hardy plant and can grow anywhere in the US? They prefer cooler weather but can survive warmer extreme temps.

basil leaves
Basil #3 1280 960 Eco Garden Systems

Basil #3

Did you know that Basil is an herb that can be grown in almost any state in the US? It loves stable temps but can tolerate heat better than cold.

anise seed
Anise #3 1280 960 Eco Garden Systems

Anise #3

Did you know that Anise was one of the first European herbs to become popular in America?

thyme herb
Thyme #2 1000 750 Eco Garden Systems

Thyme #2

Did you know that the Greeks and Romans thought that Thyme gave them courage and strength? In the Middle Ages, Thyme was embroidered into scarves and given to knights! The Father of Modern Botany, Carolus Linneaus, recommended Thyme as a hangover cure.

tarragon herb
Tarragon #2 1280 960 Eco Garden Systems

Tarragon #2

Did you know that the word Tarragon comes from the Arabic word for dragon? The French translation – Estragon – means Little Dragon. It is thought the name comes from either the way the plant is used medicinally (it was used to fight off pestilence during the Middle Ages) or due to the snake-like root system.

savory herb
Savory #2 1280 960 Eco Garden Systems

Savory #2

Did you know that Savory does best in full sun? This is one herb that you should probably fertilize – but only when planting. Avoid mid-season fertilization and keep your soil on the dry side for both varieties.

sage leaves
Sage #2 1280 960 Eco Garden Systems

Sage #2

Did you know that Sage water is supposed to help improve memory and also help to keep hair from falling out?

rosemary herb sprig
Rosemary #2 1280 960 Eco Garden Systems

Rosemary #2

Did you know that Rosemary signals remember in the language of flowers? In Shakespeare’s play Hamlet, Hamlet gives Ophelia a sprig of Rosemary “for remembrance”. In more modern times, people keep this spirit alive by tying a sprig of Rosemary to gifts.

parsley herb bunch
Parsley #2 1280 960 Eco Garden Systems

Parsley #2

Did you know that Parsley is a biennial plant? We treat it as an annual to get the freshness of the leaves. The Romans wore Parsley “wreaths” to keep from becoming intoxicated.

oregano leaves
Oregano #2 1280 960 Eco Garden Systems

Oregano #2

Did you know that the name Oregano traces back to an ancient Greek word/phrase that means “Delight of the Mountains”?

mint leaves
Mint #2 1280 960 Eco Garden Systems

Mint #2

Did you know that Mint is also a perennial often grown as an annual? If you go the annual route, be forewarned that Mint has a tendency to proliferate and if you do not pay attention you could have an entire garden of one variety of Mint!

marjoram herb leaves
Marjoram #2 1138 853 Eco Garden Systems

Marjoram #2

Did you know that Marjoram leaves and flowering heads can be steeped and made into a tea? The resulting tea is reputed to relieve both headaches and indigestion.

garlic cloves and bulbs
Garlic #2 1280 960 Eco Garden Systems

Garlic #2

Did you know that an old wives tale tells that when the Devil walked out of the Garden of Eden after the fall of Adam and Eve that onions sprang up from his right hoofprint and garlic from his left?

fennel seeds close-up
Fennel #2 1280 960 Eco Garden Systems

Fennel #2

Did you know that Fennel has a prominent place in folklore? At various times in history is has been credited with improving eyesight, stopping hiccups, assisting with weight loss, and acting as an aphrodisiac.

dill weed close-up
Dill #2 1280 960 Eco Garden Systems

Dill #2

Did you know that carrying a bag of dried Dill over your heart is supposed to ward off the evil eye? In earlier times, Dill water was used as a soothing drink for crying babies and also for eliminating intestinal gas!

chive bunch
Chives #2 980 735 Eco Garden Systems

Chives #2

Did you know that chives are part of the onion family (we would guess that you did – based just on the smell!)? The typical hollow stem is common but the flowers (fresh or dried) are often used in Japanese cooking.

basil leaves
Basil #2 1280 960 Eco Garden Systems

Basil #2

Did you know that in some countries Basil is a symbol of love (Italy, Romania) or holiness (India)? In others (Greece), it is a symbol of death and hatred.

anise seed
Anise #2 1280 960 Eco Garden Systems

Anise #2

Did you know that Anise used to be credited with warding off the “evil eye”? Romans used it to flavor cakes on special occasions.

thyme herb
Thyme #1 1000 750 Eco Garden Systems

Thyme #1

Did you know that Thyme is a small, perennial, evergreen shrub? It is a member of the Mint family and grows six to eight-inch stems that often spread out to cover the ground. Thyme will last for years once it gets established – and there are over 200 varieties to choose from!

tarragon herb
Tarragon #1 1280 960 Eco Garden Systems

Tarragon #1

Did you know that Tarragon is a perennial plant that grow roughly four feet tall? French Tarragon is a sterile clove – it can’t be grown from seed. To expand your Tarragon plantation you will need to use rooted divisions or stem cuttings.

savory herb
Savory #1 1280 960 Eco Garden Systems

Savory #1

Did you know that Savory is part of the Mint family? Winter Savory is a hardy perennial while Summer Savory is a bushy annual. The Winter variety has a sharper flavor to the leaves than Summer.

sage leaves
Sage #1 1280 960 Eco Garden Systems

Sage #1

Did you know that Sage (like Rosemary) is actually a shrub that grows as a perennial? The bush itself can become quite woody while the leaves, which are long and oval, come in a variety of colors.

rosemary herb sprig
Rosemary #1 1280 960 Eco Garden Systems

Rosemary #1

Did you know that Rosemary is actually a shrub? It is a perennial plant that can grow up to six feet tall and is usually grown as an annual in areas with very cold Winters.

parsley herb bunch
Parsley #1 1280 960 Eco Garden Systems

Parsley #1

Did you know that Chervil is a member of the Parsley family? Chervil is a bit more subtle in flavor and produces flowers that grow in umbrella-like clusters. By soaking Chervil in vinegar, folk medicine says that this can cure the hiccups!

oregano leaves
Oregano #1 1280 960 Eco Garden Systems

Oregano #1

Did you know that one type of Oregano is sometimes referred to as Wild Marjoram (Origanum Heracleoticium)?

mint leaves
Mint #1 1280 960 Eco Garden Systems

Mint #1

Did you know that mint comes in multiple “flavors”? From traditional like Spearmint or Peppermint to fruitier flavors like apple, lemon or orange. Select the varieties you find most fit your palate and needs.

marjoram herb leaves
Marjoram #1 1138 853 Eco Garden Systems

Marjoram #1

Did you know that Marjoram means “Joy of the Mountain”? Marjoram is another perennial herb that is often grown as an annual.

garlic cloves and bulbs
Garlic #1 1280 960 Eco Garden Systems

Garlic #1

Did you know that garlic is a perennial? Most people grow this as an annual, but you can leave a single clove planted for many years and simply harvest the garlic scapes and greens. They provide a milder flavor than cured bulbs – but perhaps that is what you seek!

fennel seeds close-up
Fennel #1 1280 960 Eco Garden Systems

Fennel #1

Did you know that Fennel is a perennial (meaning it grows every year)? This herb provides an interesting anise flavor to soups, sauces and salads.

dill weed close-up
Dill #1 1280 960 Eco Garden Systems

Dill #1

Did you know that Dill is a member of the parsley family? It is a biennial typically grown as an annual plant.

chive bunch
Chives #1 980 735 Eco Garden Systems

Chives #1

Did you know that Chives are perennial (meaning they come back year after year) rather than annual?

basil leaves
Basil #1 1280 960 Eco Garden Systems

Basil #1

Did you know that Basil exhibits its enticing fragrance at every stage of growth?

anise seed
Anise #1 1280 960 Eco Garden Systems

Anise #1

Did you know that Anise plants have umbrella shaped flowers? The seeds are what gives us that licorice flavor we love! Harvest seeds ~100 days after planting while they are still green and immature.

Radish #7 1280 960 Eco Garden Systems

Radish #7

Did you know that radishes need plenty of moisture – but also well-draining soil (perfect for an Eco Garden)? If water is withheld, the radish can become woody.

pumpkin
Pumpkins #5 1280 960 Eco Garden Systems

Pumpkins #5

Did you know that pumpkins have variety names like Spooky, Cinderella, Big Tom and Sugar Pie? Pumpkins come in four sizes:
– Small – four to six pounds, used for cooking and baking
– Intermediate – eight to 15 pounds, cooking and for Halloween décor (Jack-O-Lanterns)
– Large – 15 – 25 pounds, used the same way as Intermediate
– Jumbo – 50 to 100 pounds, used mainly for exhibition and competition

Potatoes #8 1280 960 Eco Garden Systems

Potatoes #8

Did you know that potatoes, often associated with an Irish heritage, actually originated in Central and South America (Chile, Peru & Mexico)? Spanish explorers introduced them into Europe in the 16th century.

Peas
Peas #8 1280 960 Eco Garden Systems

Peas #8

Did you now that cold cooked peas are great in salads? If you add them to potato salad along with diced carrots, you have made Russian Potato Salad!!

Carrots #6 1280 960 Eco Garden Systems

Carrots #6

Did you know your soil consistency will dictate which carrots are right for you? Dense soil = shorter varieties while more loosely packed soil is necessary for longer varieties. Finger varieties are perfect for containers and elevated beds.

Shallot #6 1280 960 Eco Garden Systems

Shallot #6

Did you know you should trim the green shallot leaves during growth? Avoid new growth from the central stem and harvest the bulbs when the leaves wither and fall over.

Tomato #12 1280 960 Eco Garden Systems

Tomato #12

Did you know that tomatoes tend to perform best when you plant from starters? Seeds can be started indoors and then transplanted two to three weeks after the last frost. Transplants also tend to bear more fruit than if started directly from seed. Take care when transplanting – plant the root ball a couple of inches below grade as this will help strengthen the stalk.

Lima Beans #9 1280 960 Eco Garden Systems

Lima Beans #9

Did you know that lima beans grow best in drier soils? Too much moisture can cause the beans to split and crack – this makes an Eco Garden the perfect growing bed for lima beans in wet climates.

Peas
Peas #7 1280 960 Eco Garden Systems

Peas #7

Did you know you should harvest shelling peas as soon as the peas are of good size? Allowing the actual pea to maximize size creates an environment where sugar decreases and starch increases in the pea.

Cucumbers #5 1280 960 Eco Garden Systems

Cucumbers #5

Did you know you should harvest cucumbers while still immature? This helps promote additional flower growth as seed maturation in the fruit halts further vine and flower production.

Radish #6 1280 960 Eco Garden Systems

Radish #6

Did you know you should cover your radishes in the summer? Radishes thrive on an “eight hour day” and summer days of ~12 hours will cause the plant to bolt – produce flowers and seeds but no radishes.

Peas
Peas #6 1280 960 Eco Garden Systems

Peas #6

Did you know that peas used to be very difficult for the home gardener to grow? The introduction of edible pod varieties has made home-gardening of peas pretty much a staple! All you need is cool weather and a trellis.

Peppers
Peppers #4 1280 960 Eco Garden Systems

Peppers #4

Did you know you should always wash your hands after handling (especially cutting or chopping) peppers? If you rub your eye after cutting peppers, you might be in for a pretty uncomfortable time! Milk is more soothing than water should your skin react to cut peppers.

Summer Squash #8 1280 960 Eco Garden Systems

Summer Squash #8

Did you know you should always harvest summer squash varieties when the fruit is small? As the fruit gets larger, you run the risk of having the plant stop producing flowers and reduce your overall crop.

Celery #6 1280 960 Eco Garden Systems

Celery #6

Did you know you can use celery leaves as an herb?

Parsnip
Parsnip #8 1280 960 Eco Garden Systems

Parsnip #8

Did you know you can store parsnips for up to six months in a cool, dry place (like a root cellar)?

Parsnip
Parsnip #7 1280 960 Eco Garden Systems

Parsnip #7

Did you know that parsnips are part of the celery, parsley and carrot family? They have a similar flavor to sweet celery hearts.

Carrots #5 1280 960 Eco Garden Systems

Carrots #5

Did you know you can store harvested carrots in a cool, dry environment for up to five months? A root cellar could be the perfect environment for storing your carrots.

Endive #3 1280 960 Eco Garden Systems

Endive #3

Did you know you can reduce the bitterness of Endive by “blanching” it in the garden? Different from blanching vegetables in the kitchen, garden blanching involves limiting how much sun the plant gets during the growth phase. You can blanch…

Onion #9 1280 960 Eco Garden Systems

Onion #9

Did you know that onions are perfect as “fill-ins” around other vegetables? They require little room and can maximize the production of your elevated garden.

Beets #10 150 150 Eco Garden Systems

Beets #10

Did you know you can cook whole beets in their skins? The skins will then slip off after cooking!

Tomato #11 1280 960 Eco Garden Systems

Tomato #11

Did you know there is a difference in types of tomato plants? There are “determinate” varieties (bush tomatoes) and indeterminate varieties (more vine like)? The difference is that determinate tomatoes tend to produce one fruit set that ripens all at once while indeterminates produce all year long until the first frost. If you have not seen the Eco Garden Systems late-tomato ripening hack, you can see the video here).

Radish #5 1280 960 Eco Garden Systems

Radish #5

Did you know there are Spring and Winter radish varieties? Spring radishes tend to be the red, round radish that are common in product departments. Winter radishes tend to be larger, more oval and can grow to be eight or nine inches long. For Winter radishes, make sure to work the soil a bit to fight any summertime compaction that may have occurred.

Potatoes #7 1280 960 Eco Garden Systems

Potatoes #7

Did you know there are more than 100 varieties of potato? The fall into four major categories: long whites, round whites, russets and round reds.

Cucumbers #4 1280 960 Eco Garden Systems

Cucumbers #4

Did you know there are dozens of cucumber varieties? From slicing varieties to pickling varieties to novelty varieties (many are smaller and perfect for container gardens), there is a variety for almost every home gardener. Cucumbers are also prolific –…

Okra #5 1280 960 Eco Garden Systems

Okra #5

Did you know that Okra has a short growing cycle that makes it perfect for any warmer climate? Yield decreases when temperatures fall below 70 degrees.

Peppers
Peppers #3 1280 960 Eco Garden Systems

Peppers #3

Did you know there are almost too many varieties of peppers you can grow to count? Wikipedia estimates there could be as many as 50,000 varieties. There are 22 levels of the Scoville Scale for measuring heat in peppers. The top “heat” generator is pure Capsaicin. Third is Pepper Spray (Standard US Grade).

Tomato #10 1280 960 Eco Garden Systems

Tomato #10

Did you know the Italian word Pomodoro actually means Golden Apple? This is what tomatoes were originally called in Italy.

Broccoli #7 1280 960 Eco Garden Systems

Broccoli #7

Did you know the best cooking method for broccoli is to submerge the stems in water and boil – this boils the stem and steams the top making sure that both parts of the broccoli are cooked properly!

Brussels Sprouts #5 1280 960 Eco Garden Systems

Brussels Sprouts #5

Did you know that, if you live in a cooler climate, that picking off the terminal bud (top of plant) will encourage all of the sprouts to mature at once? Also, keeping lower leaves to a minimum can help also…

Okra #4 1280 960 Eco Garden Systems

Okra #4

Did you know that young Okra pods (~2” long) are less gluey than larger pods? While this is a good thickener (mmmm…Gumbo!!!), it can be unappetizing in Okra that is cooked.

Tomato #9 1280 960 Eco Garden Systems

Tomato #9

Did you know that you should prune stake tomatoes so only one main stalk is left? Prune by removing all suckers that are below the first fruiting cluster. This provides more energy for the plant to produce fruit. This is an especially important tip for beginning gardeners as not pruning can lead to disappointment in the amount of fruit grown. Let suckers that grow above the first fruiting cluster remain – but remove all but two leaves. This will provide shade to the fruit.

Radish #4 1280 960 Eco Garden Systems

Radish #4

Did you know that you should introduce children to radishes early? Their spicy flavor can be used to educate young palates on flavors and create a desire to explore more different flavors as children get older. Older children who have had a bland diet often find radishes difficult to eat as the flavor becomes off-putting.

pumpkin
Pumpkins #4 1280 960 Eco Garden Systems

Pumpkins #4

Did you know that you should harvest pumpkins before a freeze? The fruit can become very soft when it freezes – so make sure you bring your bounty inside prior to a freeze!

Celery #5 1280 960 Eco Garden Systems

Celery #5

Did you know that you should cover your celery prior to harvesting? This protects the plant from the sun and helps produce chlorophyll and turn the plants green – reducing the bitter flavor. Cover during the final two weeks prior…

Summer Squash #7 1280 960 Eco Garden Systems

Summer Squash #7

Did you know that you should avoid handling squash plants when the leaves are wet? This can cause a powdery mildew to form – and this can then spread disease throughout the plant. Avoid watering the foliage if at all possible.

String Beans #8 1280 960 Eco Garden Systems

String Beans #8

Did you know that you should avoid handling bean plants when they are wet (dew, rain, etc.) to prevent the spread of disease?

Peppers
Peppers #2 1280 960 Eco Garden Systems

Peppers #2

Did you know that you should always wear gloves when you harvest peppers? Many people will have a skin reaction to peppers. You should also cut peppers from the plant – peppers have shallow roots so plucking them risk uprooting part of the plant.

Lima Beans #8 1280 960 Eco Garden Systems

Lima Beans #8

Did you know that you need to harvest lima beans when they begin to get plump and firm? Allowing them to remain on the vine too long creates mealy beans!!

Asparagus #4 1280 960 Eco Garden Systems

Asparagus #4

Did you know that you need to harvest Asparagus spears before they feather out? Once feathering occurs, it is too late to eat them!

Kale #4 1280 960 Eco Garden Systems

Kale #4

Did you know that kale is a member of the “Cole” family (cabbage-style plants) and, along with collards, is one of the oldest members of the Cole family of plants? Unlike collards, kale does not tolerate heat well. This makes…

Shallot #5 1280 960 Eco Garden Systems

Shallot #5

Did you know that you can use the outer leaves of a shallot like green onions?

winter squash
Winter Squash #3 1280 960 Eco Garden Systems

Winter Squash #3

Did you know that you can use almost any Winter Squash pulp to make pies? This can make a pleasant change from pumpkin (hmmm…not sure pumpkin pie can be improved upon!!!).

pumpkin
Pumpkins #3 1280 960 Eco Garden Systems

Pumpkins #3

Did you know that you can store pumpkins for three to six months – and still make great pies from them? Pumpkins should be cured in a dark, warm and humid space (~85 degrees) for 10 days and then stored in a cool, dry environment (~55 degrees). Stored pumpkins will lose ~20% of their weight when stored – but still make great pies! You can also roast pumpkin seeds and, once they are shelled, use them to make pesto.

Beets #9 1280 960 Eco Garden Systems

Beets #9

Did you know that you can store fresh beets for five to six months in a cool, moist environment?

Kohlrabi #3 1280 960 Eco Garden Systems

Kohlrabi #3

Did you know that you can steam young Kohlrabi in their skins? You can also treat these like patty-pan squash by stuffing them and roasting with the filling inside. Many people prefer Kohlrabi raw – whether as part of a…

Onion #8 1280 960 Eco Garden Systems

Onion #8

Did you know that you can regularly harvest onion leaves as the bulb matures? These can be used as flavor enhancers in most food preparation.

Asparagus #3 1280 960 Eco Garden Systems

Asparagus #3

Did you know that you can plant Asparagus crowns four to six weeks before your area’s average last frost? Always use well-grown, well rooted crowns as starters.

String Beans #7 1280 960 Eco Garden Systems

String Beans #7

Did you know that you can crowd your beans a bit? They seem to like being close to other plants and can benefit from the shade as the weather warms up.

Beets #8 1280 960 Eco Garden Systems

Beets #8

Did you know that you can (and should) treat your thinned beet seedlings (beets grow in clusters so need to be thinned) like spinach and enjoy as an early season treat to enhance your salads?

Brussels Sprouts #4 1280 960 Eco Garden Systems

Brussels Sprouts #4

Did you know that you can “late harvest” Brussels Sprouts by removing the plant, removing any leaves and hanging in a cool dry place? This will keep your sprouts fresh for up to a month!

winter squash
Winter Squash #2 1280 960 Eco Garden Systems

Winter Squash #2

Did you know that Winter Squash is almost identical to Summer Squash in terms of growing and raising guidance? Most Winter Squash are allowed to mature (and their outer shell or rind to thicken until it becomes unpleasant to consume) before harvesting? This is one of the main differentiators between Winter and Summer varieties.

turnip
Turnip #5 1280 960 Eco Garden Systems

Turnip #5

Did you know that while turnips are commonly grown as a root vegetable, the greens are also edible? Cook greens with olive oil, onions and some seasoning (both sweet and spicy work – and work together) to create a compelling side dish that is popular in the South!

Endive #2 1280 960 Eco Garden Systems

Endive #2

Did you know that Endive is also called Escarole? It is a cool season crop that can either replace or enhance a lettuce or green salad. Do not confuse Endive with Belgian Endive which is the young, blanched sprout of…

Tomato #8 1280 960 Eco Garden Systems

Tomato #8

Did you know that while tomatoes come in various shapes and sizes, the only real difference in varieties is whether they are best used for eating or best used for canning or preserving? Did you know there are hundreds of varieties of tomatoes – different sizes (grape, cherry, beefsteak), colors (black, red, yellow) and amount of juice (Roma, Plum, SanMarzanos)?

Parsnip
Parsnip #6 1280 960 Eco Garden Systems

Parsnip #6

Did you know that when you thin parsnips you should not pull out the thinned seedlings? Cut the leaves instead so as not to disturb the remaining seedlings.

Beets #7 1280 960 Eco Garden Systems

Beets #7

Did you know that when you harvest your beets you should never cut the leaves off (always twist them off)? This prevents bleeding which some gardeners feel leads to flavor loss and color loss!

Eggplant #7 1280 960 Eco Garden Systems

Eggplant #7

Did you know that eggplant plants can grow up to six feet tall? The fruit can vary in size from long and slender to round to the more traditional purple bulbous egg-shape?

rhubarb
Rhubarb #3 1024 768 Eco Garden Systems

Rhubarb #3

Did you know that when you grow rhubarb from seed you may get a different variety than expected? Plants do not grow true from seed – you are better off using cuts from existing plants or buy divisions from your local garden center.

Okra #3 1280 960 Eco Garden Systems

Okra #3

Did you know that when an Okra plant begins to set pods, they are so fast growing that harvest should be every other day? If pods get too large, the plant will stop producing new ones.

String Beans #6 1280 960 Eco Garden Systems

String Beans #6

Did you know that water on a bean flower can cause the flowers and small pods to fall off? Avoid top watering and focus on keeping the soil moist as beans typically have a shallow root system and need regular moisture.

Summer Squash #6 1280 960 Eco Garden Systems

Summer Squash #6

Did you know that vining squash can be grown in an elevated garden? Just make sure you train the vines to grow over the side or into a trellis – otherwise you risk the squash plant taking over your entire growing space!!